Ħobż biż-żejt
Bread with oil, tomato and toppings.


Europe · Territories
Malta · Malta
A territory in the TRIPGUROO collection, based on the TCC with custom regions. Check this card if you have set foot in the territory, even if your visit is not represented elsewhere in the catalog. The point is indicative; map outlines are approximate.
Read the guide to MaltaWhat to see, getting around and tips for planning your trip.Reference location
The point is for orientation; it does not represent an entrance or the boundary of the place. For extensive areas, the named locality is a reference.
View location ↗Bread with oil, tomato and toppings.
Maltese bread used for sandwiches or baked dishes.
Fish soup.
Pasta baked in a pastry shell.
Stuffed beef rolls.
Fried date-filled pastries.
Small traditional cheeses.
Bitter citrus-and-herb soft drink.
Locally produced wines.
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